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Mango Salsa

Name: Mango Salsa
Yield: 4-6
Ingredients: 1 ripe mango, peeled and pitted; 1/4 red pepper, seeded; 1/4 small red onion, peeled; ½ jalapeno, stemmed and seeded; 2 tbsp. cilantro leaves; 1 tbsp. lime juice; 1/2 tsp. sea salt

Emeril

Servings

4-6

Ingredients

1 ripe mango, peeled and pitted
1/4 red pepper, seeded
1/4 small red onion, peeled
½ jalapeno, stemmed and seeded
2 tbsp. cilantro leaves
1 tbsp. lime juice
1/2 tsp. sea salt

Directions

Place the ingredients into the pitcher and secure the lid with cap.
Press Power, Chop, and press Start.
Serve salsa with grilled fish or shrimp tacos, tortilla chips, crab cakes, grilled shrimp, or shrimp tacos.